The Atlanta Eagle is equally intentional about including people of varied ages, body types, and racial identities. While Midtown power gays rub shoulders with east Atlanta queers on busy nights, young kinksters in their first harnesses flirt with old-school leathermen and leatherwomen. That’s one thing I’ve worked on the hardest.” His work is evident in the crowd, with kinksters across the gender spectrum present. “When I first took over the Eagle, there was a bit of a stigma situation,” he told them. Until then, drinkers can find SweetWater’s mainstay recipes at stores and bars throughout the state.Richard Ramey, its longtime proprietor, took this responsibility seriously, making it his mission to be more welcoming to women when he started running the bar 22 years ago.
Mulderink said his team, which includes several people from the now closed Red Truck brewery, is currently developing specialty recipes for Colorado drinkers that will be available when it opens in a few months. “We like to say never say never.”īensch anticipates the Colorado foothold will be a launch pad for SweetWater to further distribute to the West Coast. “I think we’d be remiss if we wouldn’t continue to explore those opportunities,” Bensch said.
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Given the brewery’s cannabis-friendly attitude, products such as its series of brews inspired by marijuana strains, and the fact that marijuana products must be manufactured in the state in which they’re sold, weed-infused releases are future possibilities.
In December, Canadian cannabis company Aphria, now known as Tilray, acquired SweetWater for $300 million in cash and stock. Having a brewery here also means potential to expand into new territory, product-wise. Try these Denver bars for better drinks on Cinco de Mayo (or any day) Laying roots here is a natural fit, he said. When he opened SweetWater 25 years ago in Georgia, he infused the Colorado ethos into the brand. News of the brewery’s expanded footprint in the Centennial State follows its January announcement to distribute beer statewide after being available exclusively in the Telluride area for several years.įreddy Bensch, co-founder and CEO, got his start in beer washing kegs at Boulder Brewing Co. SweetWater’s bar inside Denver International Airport, located in concourse B, is expected to open this week. The company is also adding an outdoor beer garden that faces west, so drinkers can take in views of the mountains while enjoying a cold beer from one of 18 draft taps, said Laird Mulderink, the Fort Collins brewery’s vice president of operations. The space includes a 10,000-square-foot taproom that’s currently undergoing a remodel in anticipation of a late fall opening. This week, SweetWater announced plans to move into a 32,450-square-foot production facility in Fort Collins that was formerly home to Red Truck Brewing Co. SweetWater Brewing Co., the Atlanta-based creator of the renown 420 Extra Pale Ale, is expanding to Colorado in a big way with plans to take over a massive brewery on the Front Range and open a taproom inside Denver International Airport. Digital Replica Edition Home Page Close Menu